proprietary varieties 32.1% CASCADE 23.4% centennial 14.1% chinook 9.1% CTZ 10.5% other 10.9% low trellis 2.8% ORGANIC 4.5% EXPERIMENTAL 0.9% - organics - Select hop varieties are certified USDA Organic. We began our transition to organic hops in 2006. Our approach focuses on being proactive by strengthening the plant for pest resistance through nutrients and natural preventative care. In 2010, we helped establish the American Organic Hop Growers Association (AOHGA) and lobbied the USDA to require the use of organic hops in the production of certified organic beer. This helped build a market for organic hops and establish transparency in organic beer standards. VARIETY BREAKDOWN PAGE 18