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GLOBALG.A.P. GLOBALG.A.P. is a Global Food Safety Initiative GFSI compliant on-farm standard that covers certification of the entire crop process from planting and harvesting to transportation and storage. GLOBALG.A.P. is a not-for-profit organization that seeks to achieve a universal standard for product safety environmental impact and the health safety and welfare of workers worldwide. Certification reduces food safety risks and non-compliance through the implementation of HACCP-based risk assessments conserves natural resources increases worker health and safety provides traceability and creates new market opportunities. Roy Farms apple and cherry acreage became GLOBALG.A.P. certified in 2005 blueberries followed in 2013 and in 2014 we became the first hop farm in the US to achieve GLOBALG.A.P. certification in hops. In 2015 Roy Farms became members of GLOBALG.A.P. North America. Member- ship allows us to network with other producer members to promote awareness for safe food production and sustainable resource management. USDA CERTIFIED ORGANIC USDA organic standards outline farming methods that recycle resources promote ecological balance and protect biodiversity. Of our 3500 acres of hops 135 acres are certified organic which means they do not use synthetic chemicals of any kind. All 250 acres of our blueberries are currently transitional and will become certified organic between 2016 and 2018. Roy Farms organic acreage is certified through Oregon Tilth. THE MISSION